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PEPPER WITH CATFISH

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  PEPPER  WITH  CATFISH  Bored with the same dull dinner, night time in and night time out? Don’t let dull, tasteless food emerge as the norm. as an alternative, try this catfish recipe this is sure to spice up your night. Catfish with Peppercorns on a mattress of Sautéed Spinach and Matchstick vegetable subjects taste buds to flavors which are certain to lure any lover of spice. The U.S. Farm-Raised Catfish has a pleasant, mild taste that blends flawlessly with the pepper and vegetable flavors. This easy catfish recipe boasts an extended call with easy coaching: CATFISH WITH PEPPERCORNS ON A mattress OF SAUTEED SPINACH AND MATCHSTICK greens Six 7-ounce catfish fillets Salt to flavor 2 tablespoons black peppercorns 2 tablespoons white peppercorns 2 tablespoons green peppercorns 2 tablespoons red peppercorns 2 tablespoons mustard seeds 3 tablespoons canola oil sixteen oz. fresh spinach 1 clove garlic, minced 1 teaspoon crushed purple pepper flakes Matchstick veggies S...

Facts about Byadgi Chili

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  Byadgi Chilies Byadgi Byadgi chilies are named after the small town Byadgi, which is located in the Haveri district of Karnataka state in India. It is also referred to as Bedgi  at some places in India. Byadgi Chili market is Asia's largest chili market. Byadgi chili Market Verity of Byadgi chilies There are mainly two types as follows: Byadgi Dubbi : It will be having a length of 7 to 11 CM, approx. with the pungency of about 12000 SHU to 17000 SHU and fully wrinkle.                                                                                                                                                   ...

Turmeric

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  Turmeric Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. History Turmeric has been used in Asia for centuries and is a major part of Ayurveda, Siddha medicine, traditional and the animistic rituals of Austronesian peoples. It was first used as a dye, and then later for its supposed properties in folk medicine. Turmeric was found in Farmana, dating to between 2600 and 2200 BCE, and in a merchant's tomb in Megiddo, Israel dating from the second millennium BCE. It was noted as a dye plant in the Assyrians Cuneiform medical texts from Ashurbanipal’s library at Nineveh from 7th century BCE. In Medieval Europe, turmeric was called "Indian saffron". Anti-inflammatory properties The Arthritis Foundation cites  several studies  in which turmeric has reduced inflammation.   This anti-inflammatory ability might reduce the aggravation that people  arthritis  feel i...